Still need more information on why to eat organic foods as much as you possibly can.
Ok here it is.
Section 5.3 from a publication produced by the Scientific Foresight Unit (STOA)
European Parliamentary Research Service (EPRS)
ISBN 978-92-846-0395-4
Completed In December 2016.
Human health implications of organic food and organic agriculture
“concerns that pesticide exposure risk assessments are inadequate”.
“further concerns that test protocols lag behind independent science”.
The reference section for this document as you’d expect is rather extensive detailing 381 references!